NIELSEN TEMPA 320 Chocolate production machine

Listing description

For coating with tempered / non tempered chocolate / icing

Working width 320 mm,
completely made of stainless steel, with feed table,
with built-in temperature control, freon cooled
consisting of:
approx. 300 mm long removable feed table,
Pull-over machine with double veil,
with blower, vibration device, de-entanglement shaft.
Mesh belt speed + fan adjustable
with transparent lid
temperature control built in under the machine,
heated container, capacity approx. 30 l,
with Freon-cooled temperature plate, temperatures adjustable
built-in electrical control for OB machine and temperature control.
compact and robust
Dimensions: 1,200 x 800 x 1,600 mm high, approx. 350 kg
Machine already completely overhauled mechanically, with partly renewed electrics, guarantee 6 months

This equipment is located in DE