Simer Static proofing chamber for panettoncino Dough divider Verified seller

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manufacturer Simer
model Static proofing chamber for panettoncino
year
location Italy IT
category Bakery - dough dividers, moulders and sheeting machines
product id P250612059
language

Specifications

Dough weight min. 50 g
Dough weight max. 100 g
-------------------
worked hours
hours under power
state as-is, where-is
At local norms ---------
status visible

Description

Bakery & Pastry

Static proofing chamber for panettoncino.

Weight range and capacity :

( 50 grams - 550 kg )

( 80 grams- 800 kg )

( 100 grams-1000 kg )

Proofing time max 10 hours

Flat bed in stainless steel 2400mm x 650mm

Evaporator system included

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2018
Offers online 104
Last activity July 13, 2025

Description

Bakery & Pastry

Static proofing chamber for panettoncino.

Weight range and capacity :

( 50 grams - 550 kg )

( 80 grams- 800 kg )

( 100 grams-1000 kg )

Proofing time max 10 hours

Flat bed in stainless steel 2400mm x 650mm

Evaporator system included

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

Dough weight min. 50 g
Dough weight max. 100 g
-------------------
worked hours
hours under power
state as-is, where-is
At local norms ---------
status visible

About this seller

Client type Reseller
Active since 2018
Offers online 104
Last activity July 13, 2025

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Simer Static proofing chamber for panettoncino Dough divider