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The coloring chamber Pek-Mont KB-1
Power supply: 3x400V
Power: 3kW
Air pressure: 6-10 bar
Year of production: 2009
The coloring chamber is designed for imparting the appropriate color to processed sausages, whether they have undergone thermal treatment or not. The achieved color depends on the type of coloring agent used and its concentration.
An example coloring time for one trolley varies between approximately 1.5 to 8.0 minutes, depending on the type of product. The consumption of the coloring agent is 3-6 liters per trolley, and the minimum amount of agent required to refill the tank is 30 liters.
This equipment is located in PL
Manufacturer | Pek-Mont |
Model | KB-01 |
Year | 2009 |
Country | Poland |
Condition | Good |
Main category | Process and Packaging |
Subcategory | Other Food Processing |
ID | P30817064 |