Listings similar to "Morton BP200" 60

Kronen TT450 Top and Tail machine 2011, stainless frame, ideal for removing the core of lettuce with flat stem (e.g. Frisee, Endive / Escarole, Roma…

Townsend 2600 sausage peeler with 2x tools 1x 25 mm 1x 38 mm. Year mod 2006 very nice condition almost like new! Dimensions 210 x 65 cm Height 145…

The Coldelite Compacta 3002 RTX is the space-saving solution for artisan ice cream production. Whether pasteurising or freezing - the combination mac…

1-Used Heat & Control Continuous Fryer. This Fryer has belt measuring approx. 50 In. Wide X approx. 45 Ft. length. Fryer has control panel and Heat …

New Never Used Unit, On It's Original Manufacturor Pallet. Sold As Is. Unit Was Originally Purchased For A Demo But Never Was Installed. 2014 Hont…

Grapes are introduced through the hopper and are progressively brought to the de-stemming speed rate without any impact. The cage and the mixer rota…

With the Bravo Gelmatic 610 Startronic Plus you can make up to 10 litres of ice cream with each batch. Thanks to the intelligent control with Bravo-I…

Used Grote Sandwich Cutter. Model: AC60M | Year: 2012. Length: 3400mm Width: 1100mm Height: 2000mm

Magurit Galan 930 slicer year model 2012 suitable for meat, fish, vegetables etc. Capacity up to 10 tons / hour. Machine dimensions 230 x 110 cm H 1…

*Price Does NOT include cost of crating, shipping, delivery or installation. For Cupcake Pans Model: HJ-208-P Mfg Date: 2019 Weight: 661 lbs T…

Gastro ice cream machine Carpigiani Labotronic 15 45 RTX for ice cream production of up to 45 kg of fresh ice cream per hour. Simply select the progr…

Bravo Trittico 305 Startronic combination ice cream machine : the practical cooking-freezing combination for ice cream production. Equipped with two …

With the Carpigiani Labotronic 30 45 DGT, you can make ice cream at the push of a button. Electronically controlled , the ice cream machine cools to …

The Carpigiani Pastomaster 120 Tronic has everything you need for making ice cream mixes: large capacity, powerful mixer, intuitive operation and aut…

Carpigiani pasteurizer Pastomaster 60 RTL - the multifunctional device for preparing your own ice cream mixtures. Thanks to the automatic combination…

The Coldelite Compacta 3005 comes with two cylinders that can be used to make large quantities of fresh ice cream. The cooking or pasteurization take…

Lightly used Patty-o-matic 330A automatic patty forming machine with stand and conveyor. Unit has been in service for only a couple years. Overall gr…

Bravo Trittico 457 Executive combination machine – the all-rounder for ice cream cafes and pastry shops. Whether creamy ice cream, airy mousse or del…

The Promag Easymix 60 Plus can produce between 30 and 60 litres of ice cream mix. 2 volume levels & 3 programs offer all the possibilities for profes…

Vemag MMP-220 Portioner for Minced Meat Year Mod 2014 very nice condition Dimensions 150 x 60 cm H 150 cm.

The Carpigiani Pastomaster 120 is a robust pasteuriser that impresses not only with its simple operation but also with its large capacity of 120 litr…

K+G Wetter SM45 Cutter The K+G Wetter “K+G Wetter SM 45 STL” bowl cutter is a powerful and efficient machine designed for meat processing. It offers…

Make : Humantaki Model SRP 115 Year of Manufacture : 2004 Cup Dimensions: 75 & 110 Usage : Ice Crea Filling Twist Cup Application Voltage : 400…

With the Frigomat Titan 3S, you can make hand-made ice cream conveniently at the push of a button. The ice cream machine turns up to 6 kg of ice crea…

Manufacturer: Mecatherm Model No.: MecaFlow *Price Does NOT include cost of crating, shipping, delivery or installation. This Line Consists…

Get the BOVO Pasteurizer PST 60 in your ice production for the preparation of your own ice bases through Pasteurization and maturation. This means th…

Used forming machine Italpast type a/250 for ravioli and cappeletti. Capacity 85-135 kg/H. Includes 2 forms (4&8gr) for capeletti and 1 form (1-1.5g…

The Carpigiani Pastomaster 60 RTX is the perfect addition to your ice cream kitchen if you want to make your own ice cream bases. Controlled via the …

The Carpigiani Pastomaster 60 can flexibly pasteurize quantities of 20 to 60 liters . Integrated thermostats allow heating to either 65 or 85°C . The…

With the Carpigiani Pasto 60 XP it's time to fill it in and get started: 3 pasteurizations - 65, 85 and 90°C - that's all you need to prepare your ow…