Specifications

-------------------
Length x width x height 1800.0 × 1200.0 × 1200.0
Weight 580 kg
worked hours
hours under power
state as-is, where-is
At local norms ---------
status

Description

Circulation tempering machine for tempering real chocolate,
Capacity approx. 200 kg/h, depending on recipe and temperature
Screw tempering unit, free cooling
Built-in compressor R413
with mass container and agitator approx. 50 kg, with sieve
Dimensions: 1.8 x 1.2 x 1.2 m high, approx. 580 kg
Year of construction 1984

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2007
Offers online 444
Last activity July 9, 2025

Description

Circulation tempering machine for tempering real chocolate,
Capacity approx. 200 kg/h, depending on recipe and temperature
Screw tempering unit, free cooling
Built-in compressor R413
with mass container and agitator approx. 50 kg, with sieve
Dimensions: 1.8 x 1.2 x 1.2 m high, approx. 580 kg
Year of construction 1984

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

-------------------
Length x width x height 1800.0 × 1200.0 × 1200.0
Weight 580 kg
worked hours
hours under power
state as-is, where-is
At local norms ---------
status

About this seller

Client type Reseller
Active since 2007
Offers online 444
Last activity July 9, 2025

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