Specifications

Capacity 200 u/mn
-------------------
worked hours
hours under power
state good
At local norms ---------
status

Description

Offer Title: SeafoodTECH Josmar FD-300 Skinning Machine
Manufacturer: SeafoodTECH Josmar
Model: FD-300
Year of Manufacture: 2014
Technical Condition: Good
Application: Variable Skinning of Various Fish Types
Operator Requirements: 1 person
Size Range: From small sardine fillets to large salmon and almost everything in between
Throughput Rate: 100 - 200 fish per minute depending on size
Approximate Yield: Please contact us for more information
Dimensions: 2.4 x 1.1 x 1.5 m approx

Description:
The SeafoodTECH Josmar FD-300 skinning machine is engineered for high precision skinning of various fish fillets while maintaining excellent fillet appearance and high yield. Utilizing an innovative operational system, the machine freezes the skin to a refrigerated drum, ensuring a secure grip before cutting with a rotating band knife. It is capable of processing a range of fish species including Haddock, Whiting, Coley, Cod, Mackerel, Sardines, Herring, Salmon, and Trout. Constructed from AISI-316 stainless steel and non-toxic, corrosion-resistant materials, the FD-300 is built to high standards. Its robust design and straightforward operation make it suitable for both land-based factories and processing vessels. The machine presents fillets to the freezing drum with the skin facing upwards on conveyor bands, allowing for effective transportation to the rotating band knife, which can be adjusted for both shallow and deep skinning at predetermined thicknesses.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type User – small or medium company
Active since 2022
Offers online 1
Last activity April 24, 2025

Description

Offer Title: SeafoodTECH Josmar FD-300 Skinning Machine
Manufacturer: SeafoodTECH Josmar
Model: FD-300
Year of Manufacture: 2014
Technical Condition: Good
Application: Variable Skinning of Various Fish Types
Operator Requirements: 1 person
Size Range: From small sardine fillets to large salmon and almost everything in between
Throughput Rate: 100 - 200 fish per minute depending on size
Approximate Yield: Please contact us for more information
Dimensions: 2.4 x 1.1 x 1.5 m approx

Description:
The SeafoodTECH Josmar FD-300 skinning machine is engineered for high precision skinning of various fish fillets while maintaining excellent fillet appearance and high yield. Utilizing an innovative operational system, the machine freezes the skin to a refrigerated drum, ensuring a secure grip before cutting with a rotating band knife. It is capable of processing a range of fish species including Haddock, Whiting, Coley, Cod, Mackerel, Sardines, Herring, Salmon, and Trout. Constructed from AISI-316 stainless steel and non-toxic, corrosion-resistant materials, the FD-300 is built to high standards. Its robust design and straightforward operation make it suitable for both land-based factories and processing vessels. The machine presents fillets to the freezing drum with the skin facing upwards on conveyor bands, allowing for effective transportation to the rotating band knife, which can be adjusted for both shallow and deep skinning at predetermined thicknesses.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Specifications

Capacity 200 u/mn
-------------------
worked hours
hours under power
state good
At local norms ---------
status

About this seller

Client type User – small or medium company
Active since 2022
Offers online 1
Last activity April 24, 2025

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SeafoodTECH Josmar FD-300 skinning machine