Showing 221 - 240 out of 262
Year:
Carle & Montanari Fondant Melter model 12R/SP up to 200 Kg/h of production approximately. Good working condition, possibility of reconditioning.Price on request
Spain
Year:
Adjustable automatic folding machine for chocolate bars and other parallelepipedal products An adjustable folding machine for packaging full chocolate bars filled with different ingredients and other rectangular products Product sizes: Min 90x20x10 mm Max 185x95x16 mm (The max and minimum are to be checked according to the dimensions of the packaging material) Production: Up to 120/min of chocolate bars Folding …Price on request
Lebanon
Year: 2013
Kreuter TMK 100 Chocolate temperer Refurbished in 2013 Capacity : 100 Kg Adjustable tempature controls Agitation with scrape surfacePrice on request
United Kingdom
Year:
Chocolate melting tank 500 liters - Tecmesur We sell this chocolate melting tank manufactured by Tecmesur. It has a total capacity of 500 liters. The agitator is planetary. The machine is entirely stainless steel. It has a water pump to properly distribute the hot water throughout the double bottom of the tank.9,620 £
Spain
Year:
Chocolate flaking machine Length (mm) 1800 Hight (mm) 960 width (mm) 450 Volt 380 3 phasePrice on request
Belgium
Year:
Aasted Chocolate Mould Depositor Consists Of: 1-mould Magazine 2-mould Heater:to Achieve An Optimal Smooth Gloss Without Marks From Air Inclusion. 3-chocolate Vibrator 4- Mould Vibrating System: The Vibration Helps In Removing Any Air Bubble From The Mould. Unwanted Air Can Affect The Ultimate Look And Mouthfeel The Depositor Is Fully Automated By Servo Motors Controlled By PlcPrice on request
Lebanon
Year:
Plate sharpener Power supply: 3x400V Dimensions: Length: 1220mm Width: 800mm Height: 1320mm Plate diameter: 600mm Electric heating Chocolate spreading vibrator Stirrer The device can be sold as is or completely refurbished.Price on request
Poland
Year:
We sell this machine manufactured in 2014 by Guba Bañadoras, model AGIL-300. It has capacity for 300 liters. Entire in stainless. It has a water pump to correctly distribute hot water throughout the double bottom of the tank and through the outlet pump, with water-heated pipe.6,830 £
Spain
Year:
Carle & Montanari molding plant, model Cavemill 275, designed for 275 x 205 x 30mm molds.Price on request
Poland
Year: 2001
Many thanks for your interest on our second hand machines, please find follow our offer: manufacturer : Collmann Type : 2x Hydo 24 chocolate depositor with pressure filler creme 1x hydraulic unit included YOM : 2001 Output : up to 25 cycle/minPrice on request
Germany
Price on request
Poland
Price on request
Poland
Year:
ARLE MONTINARI MLU275 CHOCOLATE DEPOSITING LINE WITH BELT COOLER FOR MOULDSPrice on request
Lebanon
Year: 1986
Nougat tempering machine Sollich Type NT-300 Output: approx. 300 kg per hourPrice on request
Germany
Year: 2004
Manufacturer : Low & Duff (Ladco) Macintyre Type : PG 50_Pre-Blend / Pre-Mix Refiner System Batch : 5000kg Year of made : 2004 Electrical : 400V 50 Hz, 3Ph Enginepower : 30 kW Maindrive engine different : Chocolate Pump : on Top is installed a Mixer with small 2-Roll Refining Unit with re-circulation Pre-Refine the mass prior then to transfer …Price on request
Germany
Price on request
Lebanon
Price on request
Poland
Year:
Production line à la KINDER 1. 3 x SAPAL 2. 1x CHOCOLATECH 3. NUOVAFIRM 4.other (chocolate tanks, cooling tunnel - no photo)97,000 £
Poland
Price on request
Poland
Year: 1997
Line for hard candies Winkler und Dunnebier (500 kg / h) + Kitchen Automatic line for forming hard caramels with a kitchen Producer: Winkler und Dunnenbier Production Year: 1997 Productivity: 300–500 kg / h Cuisine: Tanis Confectionery Possible products (photos in the gallery): Fruit candies (single flavor) Mint / ice candies Milk candies (fatty - as original Werthers Line in …Price on request
Poland