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Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199
Impianto Tunnel System for Mold P250522199

Impianto Tunnel System for Mold Food machinery Verified seller

Price on request

Make an offer
manufacturer Impianto
model Tunnel System for Mold
year 1995
location Italy IT
category Miscellaneous food processing machines
product id P250522199
language
bg Хранителни машини Impianto Tunnel System for Mold
cs Potravinářský stroj Impianto Tunnel System for Mold
da Impianto Tunnel System for Mold Madmaskineri
de Impianto Tunnel System for Mold Lebensmittelmaschinen
el Μηχανήματα τροφίμων Impianto Tunnel System for Mold
en Impianto Tunnel System for Mold Food machinery
es Máquina para el procesamiento de alimentos Impianto Tunnel System for Mold
fr Machine agro-alimentaire Impianto Tunnel System for Mold
hr Strojevi za hranu Impianto Tunnel System for Mold
hu Impianto Tunnel System for Mold Élelmiszeripari gépek
it Macchinario agroalimentare Impianto Tunnel System for Mold
lt Maisto mašinos Impianto Tunnel System for Mold
nl Impianto Tunnel System for Mold Voedselmachines
pl Urządzenie do przetwórstwa żywności Impianto Tunnel System for Mold
pt Maquinaria alimentar Impianto Tunnel System for Mold
ro Mașini alimentare Impianto Tunnel System for Mold
ru Impianto Tunnel System for Mold Пищевое оборудование
sr Mašine za hranu Impianto Tunnel System for Mold
sv Impianto Tunnel System for Mold Matmaskiner
tr Gıda makinesi Impianto Tunnel System for Mold

Specifications

-------------------
worked hours
hours under power
state as-is, where-is
At local norms ---------
status

Description

Food facilities

Tunnel Vacuum mold before cooking

- Total steel
- Internal dimensions m.1.05x3.00
- Power supply 380 V - 50 Hz

Includes:

- Total steel belt, m.3.10 long x m.1.00 wide
- Vacuum pump
- Electrical cabinet
- Press for mold closing (controlled pressure)*

Vacuum cooking (also called "sous-vide") is a method of cooking food by sealing food in an airtight container and then cooking it in water at a controlled temperature. In the case of industrial-level cooking processes, a cooking tank is not used (the waste of water would in fact be unsustainable) but a steam oven is used.

Deaerator for traditional or vacuum cooking

During molding, it is normal for air to be present between the parts that make up cooked ham, or similar products. The presence of air does not allow the parts to adhere, even with pressing, resulting in defective slicing due to the presence of pockets of liquid and gelatin.

Deaeration is intended to remove the air between the muscles and, in the case of product to be cooked under vacuum,

Deaeration cycles are carried out according to the characteristics of the products, i.e., the percentage of syringing and the size of the parts that make up the product.

*Mold press Manual closing of molds is an operation that is not always given due attention. They are closed at different pressures and many with poorly placed and unleveled lids. The system is adaptable to a large number of molds and facilitates their closing and opening operations, as well as exerting adequate pressure that promotes compaction and cohesion of the product so that it does not have defects during slicing. The press acts by means of two pneumatic cylinders: the first presses on the lid and the second on the mold closing mechanism. As long as pressure is maintained, the worker can close or open the mold effortlessly.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase


Client type Reseller
Active since 2024
Offers online 218
Last activity July 5, 2025

Description

Food facilities

Tunnel Vacuum mold before cooking

- Total steel
- Internal dimensions m.1.05x3.00
- Power supply 380 V - 50 Hz

Includes:

- Total steel belt, m.3.10 long x m.1.00 wide
- Vacuum pump
- Electrical cabinet
- Press for mold closing (controlled pressure)*

Vacuum cooking (also called "sous-vide") is a method of cooking food by sealing food in an airtight container and then cooking it in water at a controlled temperature. In the case of industrial-level cooking processes, a cooking tank is not used (the waste of water would in fact be unsustainable) but a steam oven is used.

Deaerator for traditional or vacuum cooking

During molding, it is normal for air to be present between the parts that make up cooked ham, or similar products. The presence of air does not allow the parts to adhere, even with pressing, resulting in defective slicing due to the presence of pockets of liquid and gelatin.

Deaeration is intended to remove the air between the muscles and, in the case of product to be cooked under vacuum,

Deaeration cycles are carried out according to the characteristics of the products, i.e., the percentage of syringing and the size of the parts that make up the product.

*Mold press Manual closing of molds is an operation that is not always given due attention. They are closed at different pressures and many with poorly placed and unleveled lids. The system is adaptable to a large number of molds and facilitates their closing and opening operations, as well as exerting adequate pressure that promotes compaction and cohesion of the product so that it does not have defects during slicing. The press acts by means of two pneumatic cylinders: the first presses on the lid and the second on the mold closing mechanism. As long as pressure is maintained, the worker can close or open the mold effortlessly.

Please note that this description may have been translated automatically. Contact us for further information. The information of this classified ad are only indicative. We recommend to check the details with the seller before a purchase

Specifications

-------------------
worked hours
hours under power
state as-is, where-is
At local norms ---------
status

About this seller

Client type Reseller
Active since 2024
Offers online 218
Last activity July 5, 2025

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Impianto Tunnel System for Mold Food machinery